A special welcome for cyclists!

Le Romarin offers “homemade” dishes and regional cuisine.

Discover its daily menu based on fresh produce (starter, main course and dessert). Homemade cooking.

 

His specialty : the Camargue menu.

  • Bull sausage and olive tapenade that Evelyne prepares with care.
  • Bull steak cooked with Provence herbs, and vegetables of the day.
  • Dessert of the day.

 

A warm welcome will be reserved for you all year round, don't hesitate any longer and come and discover this small traditional restaurant.

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Public reception

Open Monday to Saturday for lunch.

Closed between Christmas and New Year's Day.

 

Description

Evelyne opened the restaurant more than 20 years ago, upstairs in her family home.

Le Romarin has a restaurant upstairs and a pleasant shaded terrace on the ground floor, ideal in the summer months.

 

Possibility of takeaway meals.

Bike rack available.

 

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Services

Prices in Euro from Min Max
2024 - Camargue Menu 22 22
2024 - Menu of the day 17 17
2024 - Children's menu 10 10
2024 - Meal salad 13 13

Usefull informations

  • Welcome languages : French
  • Services : Pets allowed, Air conditioning, WIFI
  • payment methods : Checks, Holiday vouchers, Bank card, Restaurant vouchers, Restaurant voucher cards, Cash
  • Ability : Interior: 30 p, Exterior terrace: 16 p

Contact